Minoru Aoyama is an author at Nihon University specializing in metabolism, food chemistry, and medicine.
Top concepts
MedicineMetabolismBiochemistryPharmacologyFood ChemistryAllergyNutritionMetabolomicsChromatographyAtherosclerosis
Publications per year
1985–2002
2
2
Trans Fatty Acids in Margarines Marketed in Eleven Countries.
Hisashi MATSUZAKI, Takahisa Okamoto, Minoru Aoyama et al. · Journal of Oleo Science · 2002 · 17 citations · Full text
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