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Marianne A.J.L. Eillebrecht

MA

1

Publications

21

Citations

1

H-Index

2000

Active since

Affiliations

Wageningen University & Research(Current)

Marianne A.J.L. Eillebrecht is an author at Wageningen University & Research specializing in food chemistry, flavoromics, and food technology.

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Publications per year

2000–2000

1

Publications

1

Aroma profile development of intermediate chocolate productsI. Volatile constituents of block-milk

Sorel Mureşan, Marianne A.J.L. Eillebrecht, T.C. de Rijk et al. · Food Chemistry · 2000 · 21 citations · Full text

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