D.E. Cross

The effect of herbs and their associated essential oils on performance, dietary digestibility and gut microflora in chickens from 7 to 28 days of age

D.E. Cross, R.M. McDevitt, K. Hillman et al. · British Poultry Science · 2007 · 577 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

The performance of chickens fed diets with and without thyme oil and enzymes

D.E. Cross, K. Svoboda, R.M. McDevitt et al. · British Poultry Science · 2003 · 63 citations

Agriculture, Animal Sciences, Poultry Science +11

Effects of Ground Thyme and Probiotic Supplements in Diets on Broiler Performance, Blood Biochemistry and Immunological Response to Sheep Red Blood Cells

Seyed Ahmad Hosseini, Amir Meimandipour, Fatemeh Alami et al. · Italian Journal of Animal Science · 2013 · 39 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

Herbs, thyme essential oil and condensed tannin extracts as dietary supplements for broilers, and their effects on performance, digestibility, volatile fatty acids and organoleptic properties

D.E. Cross, R.M. McDevitt, T. Acamovic · British Poultry Science · 2011 · 33 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17