Statistics
Publications
1
Citations
11
H-Index
1
Active since
2022
Affiliations
University of Calabria(Current)
Maria Carmela Pellegrino is an author at University of Calabria specializing in phytochemical composition, emulsion formulation, and antioxidant stabilization.
Publications per year
2022–2022
1
1
Patrizia Formoso, Rosa Tundis, Maria Carmela Pellegrino et al. · Journal of the Science of Food and Agriculture · 2022 · 11 citations · Full text
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