Concepedia

Mengna Wu

MW

Statistics

Publications

5

Citations

186

H-Index

5

Active since

2021

Affiliations

Heilongjiang Bayi Agricultural University(Current)

Mengna Wu is an author at Heilongjiang Bayi Agricultural University specializing in food science, food microbiology, and microbial ecology of foods.

Publications per year

2021–2022

5

Publications

5

Effects of microbial community succession on flavor compounds and physicochemical properties during CS sufu fermentation

Di Yao, Lei Xu, Mengna Wu et al. · LWT · 2021 · 60 citations

Agriculture, Food Science, Microbiology +16

In vitro fermentation of fructooligosaccharide and galactooligosaccharide and their effects on gut microbiota and SCFAs in infants

Di Yao, Mengna Wu, Ying Dong et al. · Journal of Functional Foods · 2022 · 56 citations · Full text

Life Sciences, Food Science, Nutritional Sciences +14

Microbial Community Succession and Metabolite Changes During Fermentation of BS Sufu, the Fermented Black Soybean Curd by Rhizopus microsporus, Rhizopus oryzae, and Actinomucor elegans

Di Yao, Lei Xu, Mengna Wu et al. · Frontiers in Microbiology · 2021 · 29 citations · Full text

Life Sciences, Food Science, Microbiology +17

Effect of microbial communities on the quality characteristics of northeast soybean paste: Correlation between microorganisms and metabolites

Di Yao, Lixue Ma, Mengna Wu et al. · LWT · 2022 · 23 citations · Full text

Agriculture, Food Science, Microbiology +15

Wheat supplement with buckwheat affect gut microbiome composition and circulate short-chain fatty acids

Di Yao, Qiaoru Yu, Lei Xu et al. · Frontiers in Nutrition · 2022 · 18 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

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