Concepedia
Statistics
Publications
2
Citations
45
H-Index
Active since
2017
Affiliations
University of Suwon(Current)
CJ CheilJedang (South Korea)
Hee Soon Cheon is an author at University of Suwon specializing in food processing, food engineering, and health sciences.
Top concepts
HealthFood ProcessingFood EngineeringFood SafetyFood QualityHeat TransferFood ChemistryFood TechnologyLogistic AnalysisEnvironmental Engineering
Publications per year
2017–2017
Continuous ohmic heating system for the pasteurization of fermented red pepper paste
Won‐Il Cho, Eun‐Jung Kim, Hee-Jeong Hwang et al. · Innovative Food Science & Emerging Technologies · 2017 · 30 citations
Red Pepper Paste, Food Engineering, Food Processing +4
Acidic and steaming treatments of tteokbokki rice cake to improve its microbial and textural properties
Hee Soon Cheon, Won Il Cho, Su Jin Lee et al. · Korean Journal of Food Science and Technology · 2017 · 15 citations · Full text
Food Chemistry, Environmental Engineering, Food Analysis +10
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