Statistics
Publications
10
Citations
414
H-Index
10
Active since
1979
Athula Ekanayake is an author at University of Peradeniya specializing in food science, agriculture, and corporate governance.
Publications per year
1979–2021
10
10
Optimization of a Diced Tomato Calcification Process
John D. Floros, Athula Ekanayake, GEORGE P. ABIDE et al. · Journal of Food Science · 1992 · 39 citations
Agriculture, Agronomy, Food Science +14
1–5 of 10