Nicole Hidalgo‐Liberona

Author

Instituto de Salud Carlos III ORCID

Also Known As

Nicole Hidalgo Liberona, Nicole Hidalgo-Liberona, Nicole Hidalgo‐Liberona

Publications

Citations

H-Index

Concepts

All Affiliations

Instituto de Salud Carlos III Centro de Investigación Biomédica en Red de Fragilidad y Envejecimiento Saludable Universitat de Barcelona Istituti di Ricovero e Cura a Carattere Scientifico Istituto Nazionale di Riposo e Cura per Anziani

About

Nicole Hidalgo‐Liberona is an author at Instituto de Salud Carlos III specializing in nutrition, medicine, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	5	5	207
2	Public Health	4	4	113
3	Health Sciences	1	1	39
4	Allergy	1	1	114
5	Clinical Nutrition	1	1	114

Nicole Hidalgo‐Liberona

Publications

459

Citations

H-Index

Page 1

	Year	Citations
A polyphenol-rich dietary pattern improves intestinal permeability, evaluated as serum zonulin levels, in older subjects: The MaPLE randomised controlled trial Cristian Del Bo’, Stefano Bernardi, Antonio Cherubini, Clinical Nutrition NutritionIntestinal PermeabilityAllergyClinical NutritionGastroenterology	2020	114
Crosstalk among intestinal barrier, gut microbiota and serum metabolome after a polyphenol-rich diet in older subjects with “leaky gut”: The MaPLE trial Gregorio Peron, Giorgio Gargari, Tomás Meroño, Clinical Nutrition	2021	61
Effect of a polyphenol-rich dietary pattern on intestinal permeability and gut and blood microbiomics in older subjects: study protocol of the MaPLE randomised controlled trial Simone Guglielmetti, Stefano Bernardi, Cristian Del Bo’, BMC Geriatrics	2020	52
Increased Intestinal Permeability in Older Subjects Impacts the Beneficial Effects of Dietary Polyphenols by Modulating Their Bioavailability Nicole Hidalgo‐Liberona, Raúl González‐Domínguez, Esteban Vegas, Journal of Agricultural and Food Chemistry NutritionIntestinal PermeabilityGastroenterologyMetabolomic ProfilingPolyphenolics	2020	44
Novel strategies for improving dietary exposure assessment: Multiple-data fusion is a more accurate measure than the traditional single-biomarker approach Mar Garcia‐Aloy, Montserrat Rabassa, Patricia Casas‐Agustench, Trends in Food Science & Technology Dietary AssessmentNutritionMultiple-data FusionBody CompositionDietary Exposure	2017	39
A Polyphenol‐Rich Diet Increases the Gut Microbiota Metabolite Indole 3‐Propionic Acid in Older Adults with Preserved Kidney Function Gregorio Peron, Tomás Meroño, Giorgio Gargari, Molecular Nutrition & Food Research	2022	37
Animal Protein Intake Is Inversely Associated With Mortality in Older Adults: The InCHIANTI Study Tomás Meroño, Raúl Zamora‐Ros, Nicole Hidalgo‐Liberona, The Journals of Gerontology Series A	2021	26
Adherence to the Mediterranean diet assessed by a novel dietary biomarker score and mortality in older adults: the InCHIANTI cohort study Nicole Hidalgo‐Liberona, Tomás Meroño, Raúl Zamora‐Ros, BMC Medicine	2021	20
The relevance of urolithins-based metabotyping for assessing the effects of a polyphenol-rich dietary intervention on intestinal permeability: A post-hoc analysis of the MaPLE trial Tomás Meroño, Gregorio Peron, Giorgio Gargari, Food Research International NutritionFood IntoleranceUrologyUrolithins-based MetabotypingMedicine	2022	19
Assessing Adherence to Healthy Dietary Habits Through the Urinary Food Metabolome: Results From a European Two-Center Study Pol Castellano‐Escuder, Raúl González‐Domínguez, Marie-France Vaillant, Frontiers in Nutrition	2022	17

Page 1