Concepedia

R. Winston Liggett

RW

5

Publications

246

Citations

5

H-Index

1942

Active since

Affiliations

Philadelphia University(Current)

R. Winston Liggett is an author at Philadelphia University specializing in health sciences, food safety, and food quality.

Top concepts

HealthFood SafetyChemistryFood QualityMicrobiologyFood ChemistryFood FermentationFood MicrobiologyEngineeringBiochemistry

Publications per year

1942–1959

5

Publications

5

CORN STEEP LIQUOR IN MICROBIOLOGY

R. Winston Liggett, Henry Koffler · Bacteriological Reviews · 1948 · 161 citations · Full text

Food Fermentation, Food Mycology, Food Microbiology +4

CORN STEEP LIQUOR IN MICROBIOLOGY

R. Winston Liggett, Henry Koffler · Bacteriological Reviews · 1948 · 51 citations

Food Fermentation, Food Mycology, Food Microbiology +4

Color and Turbidity of Sugar Products

R. Winston Liggett, Victor R. Deitz · Advances in carbohydrate chemistry · 1954 · 14 citations

Food Chemistry, Colorimetry, Polysaccharide +4

Food Color Changes, Browning Reaction Initiated by Gamma Irradiation

R. Winston Liggett, C. E. Feazel, J. Y. Ellenberg · Journal of Agricultural and Food Chemistry · 1959 · 10 citations

Food Chemistry, Food Color Changes, Food Irradiation +12

Mechanism of the Reaction between Hindered Carbonyl Compounds and the Grignard Reagent. II<sup>1</sup>

Richard T. Arnold, R. Winston Liggett · Journal of the American Chemical Society · 1942 · 10 citations

Engineering, Chemical Analysis, Altmetric Attention Score +16

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