Statistics
Publications
1
Citations
90
H-Index
1
Active since
2000
Affiliations
Marcelo Espeche is an author at Biochemistry Research Institute of La Plata specializing in nutritional sciences, food analysis, and lipids in foods.
Publications per year
2000–2000
1
1
Trans fatty acid content of a selection of foods in Argentina
Marcelo Tavella, Graciela Peterson, Marcelo Espeche et al. · Food Chemistry · 2000 · 90 citations
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