Concepedia
2
Publications
141
Citations
H-Index
2008
Active since
Affiliations
National Chung Hsing University(Current)
Tunghai University
Lipyng Yan is an author at National Chung Hsing University specializing in pharmacology and food chemistry.
Top concepts
PharmacologyFood Chemistry
Publications per year
2008–2013
Effect of tannase treatment on protein–tannin aggregation and sensory attributes of green tea infusion
Min-Jer Lu, Sheng-Che Chu, Lipyng Yan et al. · LWT · 2008 · 84 citations
Food Chemistry, Tannin, Protein–tannin Aggregation +4
Effects of fermentation treatment on antioxidant and antimicrobial activities of four common Chinese herbal medicinal residues by Aspergillus oryzae
Yuling Wen, Lipyng Yan, Chin‐Shuh Chen · Journal of Food and Drug Analysis · 2013 · 57 citations
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