Concepedia
1
Publications
28
Citations
H-Index
2020
Active since
Affiliations
Universidade Federal do Rio Grande do Sul(Current)
Jadson Romualdo Oliveira da Costa is an author at Universidade Federal do Rio Grande do Sul.
Publications per year
2020–2020
Determination of volatile compounds responsible for sensory characteristics from Brazilian extra virgin olive oil using HS‐SPME/GC‐MS direct method
Jadson Romualdo Oliveira da Costa, Simone Morelo Dal Bosco, Renata Cristina de Souza Ramos et al. · Journal of Food Science · 2020 · 28 citations
Rows per page
1–1 of 1