Roberto Crnjar

Candidate codes in the gustatory system of caterpillars.

V. G. Dethier, Roberto Crnjar · The Journal of General Physiology · 1982 · 102 citations · Full text

Sodium Chloride, Botany, Entomology +16

Associations between Orosensory Perception of Oleic Acid, the Common Single Nucleotide Polymorphisms (rs1761667 and rs1527483) in the CD36 Gene, and 6-n-Propylthiouracil (PROP) Tasting

Melania Melis, Giorgia Sollai, Patrizia Muroni et al. · Nutrients · 2015 · 82 citations · Full text

Obesity, Nutrition, Food Choice +14

Marked Increase in PROP Taste Responsiveness Following Oral Supplementation with Selected Salivary Proteins or Their Related Free Amino Acids

Melania Melis, M. Carla Aragoni, Massimiliano Arca et al. · PLoS ONE · 2013 · 61 citations · Full text

The gustin (CA6) gene polymorphism, rs2274333 (A/G), is associated with fungiform papilla density, whereas PROP bitterness is mostly due to TAS2R38 in an ethnically-mixed population

Iole Tomassini Barbarossa, Melania Melis, Mitchell Z. Mattes et al. · Physiology & Behavior · 2014 · 61 citations · Full text

Biology, Ethnically-mixed Population, Medicine +9

First objective evaluation of taste sensitivity to 6-n-propylthiouracil (PROP), a paradigm gustatory stimulus in humans

Giorgia Sollai, Melania Melis, Danilo Pani et al. · Scientific Reports · 2017 · 53 citations · Full text