Ursula Gundert‐Remy

Update: use of the benchmark dose approach in risk assessment

Diane Benford, Michael Jeger, Katrine Helle Knutsen et al. · EFSA Journal · 2017 · 508 citations · Full text

Public Health, Biostatistics, Dose-response Modeling +15

Re‐evaluation of the risks to public health related to the presence of bisphenol A (BPA) in foodstuffs

Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi et al. · EFSA Journal · 2023 · 379 citations · Full text

Pharmacy, Environmental Sciences, Toxicology +17

Guidance on the use of the Threshold of Toxicological Concern approach in food safety assessment

Simon J. More, Vasileios Bampidis, Diane Benford et al. · EFSA Journal · 2019 · 342 citations · Full text

Pharmacy, Food Science, Toxicology +14

Safety assessment of titanium dioxide (E171) as a food additive

Maged Younes, Gabriele Aquilina, Laurence Castle et al. · EFSA Journal · 2021 · 322 citations · Full text

Agriculture, Food Science, Materials Science +14

Scientific opinion on the safety of green tea catechins

Maged Younes, Peter Aggett, Fernando Aguilar et al. · EFSA Journal · 2018 · 296 citations · Full text

Agriculture, Nutritional Sciences, Pharmacology +14