Concepedia

Mayra C. Stuhldreier

MC

Statistics

Publications

4

Citations

174

H-Index

4

Active since

2013

Affiliations

Christian-Albrechts-Universität zu Kiel(Current)

Mayra C. Stuhldreier is an author at Christian-Albrechts-Universität zu Kiel specializing in food chemistry, bioanalysis, and medicine.

Top concepts

Publications per year

2013–2017

4

Publications

4

Characterization of the covalent binding of allyl isothiocyanate to<i>β</i>-lactoglobulin by fluorescence quenching, equilibrium measurement, and mass spectrometry

Julia K. Keppler, Tomas Koudelka, Kalpana Palani et al. · Journal of Biomolecular Structure and Dynamics · 2013 · 58 citations

Influence of mathematical models and correction factors on binding results of polyphenols and retinol with β-lactoglobulin measured with fluorescence quenching

Julia K. Keppler, Mayra C. Stuhldreier, F. Temps et al. · Food Biophysics · 2014 · 52 citations · Full text

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Ultrafast photo-initiated molecular quantum dynamics in the DNA dinucleotide d(ApG) revealed by broadband transient absorption spectroscopy

Mayra C. Stuhldreier, F. Temps · Faraday Discussions · 2013 · 44 citations

Ultrafast dynamics of UV-excited <i>trans</i>- and <i>cis</i>-ferulic acid in aqueous solutions

Shuangqing Wang, Sebastian Schatz, Mayra C. Stuhldreier et al. · Physical Chemistry Chemical Physics · 2017 · 20 citations

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