Concepedia

Ahmet Hulusi Dinçoğlu

AH

Statistics

Publications

3

Citations

57

H-Index

3

Active since

2019

Affiliations

Burdur Mehmet Akif Ersoy Üniversitesi(Current)

Ahmet Hulusi Dinçoğlu is an author at Burdur Mehmet Akif Ersoy Üniversitesi specializing in health sciences, food chemistry, and functional food production.

ORCID

Top concepts

Publications per year

2019–2024

3

Publications

3

A Renewable Source as a Functional Food: Chia Seed

Ahmet Hulusi Dinçoğlu, Özge Yeşildemir · Current Nutrition & Food Science · 2019 · 33 citations

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Biocontrol of Listeria monocytogenes by Bacillus coagulans GBI-30, 6086 in a synbiotic white brined cheese: An In Vitro model study

Jerina Rugji, Ahmet Hulusi Dinçoğlu · LWT · 2022 · 14 citations · Full text

Effect of Spirulina platensis on probiotic, nutritional, and quality properties of yogurt

Ahmet Hulusi Dinçoğlu, Sıdıka Seher Akça, Zühal Çalışkan · International Food Research Journal · 2024 · 10 citations · Full text

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