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Publications
1
Citations
155
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Active since
1995
Mungi Sohn is an author specializing in food analysis, amino acid degradation pathways, and amino acid chemistry.
Publications per year
1995–1995
Ammonia Generation during Thermal Degradation of Amino Acids
Mungi Sohn, Chi‐Tang Ho · Journal of Agricultural and Food Chemistry · 1995 · 155 citations
Agriculture, Chemistry, Food Science +13
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