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W. Meindert Pelser

WM

1

Publications

162

Citations

1

H-Index

2006

Active since

Affiliations

Wageningen University & Research(Current)

W. Meindert Pelser is an author at Wageningen University & Research specializing in health sciences, food chemistry, and food fermentation.

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Publications per year

2006–2006

1

Publications

1

Lipid oxidation in n−3 fatty acid enriched Dutch style fermented sausages

W. Meindert Pelser, J.P.H. Linssen, Aagje Legger et al. · Meat Science · 2006 · 162 citations

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