P. A. T. Swoboda

Thermal decomposition of individual positional isomers of methyl linoleate hydroperoxide: Evidence of carbon‐oxygen bond scission

Henry Chan, Frank A.A. Prescott, P. A. T. Swoboda · Journal of the American Oil Chemists Society · 1976 · 97 citations

Engineering, Chemical Composition, Organic Chemistry +18

Metallic odour caused by vinyl ketones formed in the oxidation of butterfat. the identification of octa‐1,<i>cis</i>‐5‐dien‐3‐one

P. A. T. Swoboda, Kenneth E. Peers · Journal of the Science of Food and Agriculture · 1977 · 71 citations

Food Chemistry, Chemical Engineering, Environmental Chemistry +13

The flavour volatiles of fats and fat‐containing foods. II—a gas chromatographic investigation of volatile autoxidation products from sunflower oil

P. A. T. Swoboda, C. H. Lea · Journal of the Science of Food and Agriculture · 1965 · 63 citations

Measurement of oxidation of polyunsaturated fatty acids by spectrophotometric assay of conjugated derivatives

Michael J. Fishwick, P. A. T. Swoboda · Journal of the Science of Food and Agriculture · 1977 · 59 citations

Food Chemistry, Conjugated Tetraene Chromophore, Chemical Engineering +15

A chemical study of soft fat in cross-bred pigs

C. H. Lea, P. A. T. Swoboda, D. P. Gatherum · The Journal of Agricultural Science · 1970 · 57 citations

Nutrition, Experimental Nutrition, Summary Iodine Values +16