Concepedia

F. R. Sharpe

FR

Statistics

Publications

16

Citations

274

H-Index

11

Active since

1907

Affiliations

University of Bedfordshire(Current)

Warren Spring Laboratory

F. R. Sharpe is an author at University of Bedfordshire specializing in analytical chemistry, engineering, and chromatography.

Top concepts

Analytical ChemistryEngineeringChromatographyFood ChemistryHealthChemistryMedicineFlavoromicsFood SafetyFood Quality

Publications per year

1907–1995

16

Publications

16

THE RELEASE OF YEAST PROTEOLYTIC ENZYMES INTO BEER

I. H. L. Ormrod, E. Lalor, F. R. Sharpe · Journal of the Institute of Brewing · 1991 · 34 citations · Full text

Yeast Proteases, Engineering, Food Fermentation +10

Chemistry of hop constituents. Part 42. The formation and characterisation of sesquiterpene episulphides in the essential oil of hops

T. L. Peppard, F. R. Sharpe, J. A. Elvidge · Journal of the Chemical Society Perkin Transactions 1 · 1980 · 25 citations

Novel Episulphides, U.v.-promoted Addition, Sesquiterpene Episulphides +8

FAST ISOMERISATION OF HUMULONE BY PHOTO-REACTION: PREPARATION OF AN HPLC STANDARD

F. R. Sharpe, I. H. L. Ormrod · Journal of the Institute of Brewing · 1991 · 25 citations · Full text

Engineering, Ultra-pure Standard, Photobiology +18

THE MEASUREMENT OF BEER AND WORT COLOUR - A NEW APPROACH

F. R. Sharpe, T. Garvey, N. S. Pyne · Journal of the Institute of Brewing · 1992 · 22 citations · Full text

Color Reproduction, Measurement, Calibration +7

The maximum value of a determinant

F. R. Sharpe · Bulletin of the American Mathematical Society · 1907 · 20 citations · Full text

Maximum Value, Matrix Theory, Matrix Analysis

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