1
Publications
19
Citations
1
H-Index
2007
Active since
Affiliations
North Carolina State University(Current)
S. John Lillard is an author at North Carolina State University specializing in food chemistry, chromatography, and food technology.
Top concepts
HealthNutritionPhysiologyBioanalysisBiochemistryChromatographyFood ChemistryFood TechnologyNatural SciencesMineral Metabolism
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2007–2007
1
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