Michitaka KOMEICHI

Changes in the endogenous level of zeatin riboside, abscisic acid and indole acetic acid during formation and thickening of tuberous roots in sweet potato.

Makoto Nakatani, Michitaka KOMEICHI · Japanese Journal of Crop Science · 1991 · 52 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +15

Relationship between Starch Content and Activity of Starch Synthase and ADP-glucose Pyrophosphorylase in Tuberous Root of Sweet Potato.

Makoto Nakatani, Michitaka KOMEICHI · Japanese Journal of Crop Science · 1992 · 24 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +14

A simplified HPLC quantification of sesamin and sesamolin in sesame seed.

Satoko Shirato-Yasumoto, Michitaka KOMEICHI, Yoshinao Okuyama et al. · SABRAO Journal of Breeding and Genetics · 2003 · 19 citations

Agriculture, Food Science, Nutritional Sciences +13

Changes in Endogenous Indole Acetic Acid Level during Development of Roots in Sweet Potato.

Makoto Nakatani, Michitaka KOMEICHI · Japanese Journal of Crop Science · 1992 · 19 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +13

Tuber sink potential in sweet potato (Ipomoea batatas Lam.) II. Estimation of tuber sink potential of cultivars using single leaf grafts.

Makoto Nakatani, Michitaka KOMEICHI, Yasushi Watanabe · Japanese Journal of Crop Science · 1988 · 11 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +14