Wendy Hunt

Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals

Vicky Solah, Deborah A. Kerr, Wendy Hunt et al. · Nutrients · 2017 · 61 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Noodles Made from High Amylose Wheat Flour Attenuate Postprandial Glycaemia in Healthy Adults

K S Ang, Carla Bourgy, Haelee Fenton et al. · Nutrients · 2020 · 42 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +15

Perceptions and preference for fresh seafood in an <scp>A</scp>ustralian context

Alexandra McManus, Wendy Hunt, Jessica Storey et al. · International Journal of Consumer Studies · 2014 · 19 citations

Agriculture, Nutrition, Nutritional Sciences +17

BMI is Associated with the Willingness to Record Diet  with  a  Mobile  Food  Record  among  Adults  Participating in Dietary Interventions

Deborah A. Kerr, Satvinder S. Dhaliwal, Christina Pollard et al. · Nutrients · 2017 · 19 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

Attitudes towards seafood and patterns of consumption in an Australian coastal town

Alexandra McManus, Wendy Hunt, Janet Howieson et al. · Nutrition Bulletin · 2012 · 17 citations

Public Health, Nutrition, Public Health Nutrition +16