Huangcan Chen

Comparison of flavonoids and phenylpropanoids compounds in Chinese water chestnut processed with different methods

Hui Nie, Huangcan Chen, Guanli Li et al. · Food Chemistry · 2020 · 54 citations

Food Chemistry, Chinese Water Chestnut, Polyphenolics +7

Anti-inflammatory lignans and phenylethanoid glycosides from the root of Isodon ternifolius (D.Don) Kudô

Yanjun Zhang, Ke Wang, Huangcan Chen et al. · Phytochemistry · 2018 · 41 citations

Bioorganic Chemistry, Anti-inflammatory Lignans, Phytopharmacology +5

Discovery of anti-inflammatory terpenoids from Mallotus conspurcatus croizat

Yanjun Zhang, Xishan Huang, Huangcan Chen et al. · Journal of Ethnopharmacology · 2018 · 17 citations

Inflammation, Anti-inflammatory, Antiparasitic Agent +5

Combining visible-light induction and copper catalysis for chemo-selective nitrene transfer for late-stage amination of natural products

Qi Xing, Ding Jiang, Jiayin Zhang et al. · Communications Chemistry · 2022 · 17 citations · Full text

Engineering, Nitrene Transfer Chemistry, Synthetic Photochemistry +19

Two new coumarins from the bark of <i>Streblus indicus</i> (Bur.) Corner

Rui-Jie He, Shengping Deng, Hui Nie et al. · Natural Product Research · 2016 · 12 citations