Concepedia

J. P. CHERR Y

JP

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Publications

1

Citations

37

H-Index

1

Active since

1975

Affiliations

Georgia College & State University(Current)

J. P. CHERR Y is an author at Georgia College & State University specializing in food technology, food chemistry, and food processing.

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Publications per year

1975–1975

1

Publications

1

FUNCTIONAL PROPERTIES OF PEANUT PASTE AS AFFECTED BY MOIST HEAT TREATMENT OF FULL‐FAT PEANUTS

K.H. McWATTERS, J. P. CHERR Y · Journal of Food Science · 1975 · 37 citations

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