Renata Söukand

Wild food plant use in 21st century Europe: the disappearance of old traditions and the search for new cuisines involving wild edibles

Łukasz Łuczaj, Andréa Pieroni, Javier Tardío et al. · Acta Societatis Botanicorum Poloniae · 2012 · 662 citations · Full text

Agriculture, Food Science, Nutrition +17

Knowledge transmission patterns at the border: ethnobotany of Hutsuls living in the Carpathian Mountains of Bukovina (SW Ukraine and NE Romania)

Giulia Mattalia, Nataliya Stryamets, Andréa Pieroni et al. · Journal of Ethnobiology and Ethnomedicine · 2020 · 404 citations · Full text

Natural Resources, Anthropology, Ecology +17

Multi-functionality of the few: current and past uses of wild plants for food and healing in Liubań region, Belarus

Renata Söukand, Yanina Hrynevich, Iryna Vasilyeva et al. · Journal of Ethnobiology and Ethnomedicine · 2017 · 319 citations · Full text

Life Sciences, Botany, Plant Sciences +17

The importance of a border: Medical, veterinary, and wild food ethnobotany of the Hutsuls living on the Romanian and Ukrainian sides of Bukovina

Renata Söukand, Andréa Pieroni · Journal of Ethnopharmacology · 2016 · 308 citations · Full text

Social Sciences, Animal Sciences, History +11

Dining Tables Divided by a Border: The Effect of Socio-Political Scenarios on Local Ecological Knowledge of Romanians Living in Ukrainian and Romanian Bukovina

Nataliya Stryamets, Giulia Mattalia, Andréa Pieroni et al. · Foods · 2021 · 208 citations · Full text

Social Sciences, Area Studies, Environmental Social Science +17