Jean H. Sabry is an author at University of Guelph specializing in nutrition, public health, and public health nutrition.
Top concepts
NutritionPublic HealthPublic Health NutritionFood PolicyChild NutritionNutrition LiteracyAgricultural EconomicsMedicineDiet QualityHuman Nutrition
Publications per year
1958–1991
14
14
Elaine Ferguson, Rosalind S. Gibson, Stephanie Ôunpuu et al. · Ecology of Food and Nutrition · 1989 · 29 citations
Nutrition, Nutritional Epidemiology, Nutrition Development +25
Human Utilization of Dehydroascorbic Acid
Jean H. Sabry, Katherine H. Fisher, Mary L. Dodds · Journal of Nutrition · 1958 · 27 citations
Rows per page
1–5 of 14