S. Jérez

Pigmentation, carotenoids, lipid peroxides and lipid composition of skin of red porgy (Pagrus pagrus) fed diets supplemented with different astaxanthin sources

Noemı́ Tejera, J.R. Cejas, C. Rodríguez et al. · Aquaculture · 2007 · 110 citations

Biology, Nutrition, Carotenoid +7

Changes in lipid class and fatty acid composition during development in white seabream (Diplodus sargus) eggs and larvae

J.R. Cejas, Eduardo Almansa, S. Jérez et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2004 · 95 citations · Full text

Influence of dietary n − 3 highly unsaturated fatty acids levels on juvenile gilthead seabream (Sparus aurata) growth and tissue fatty acid composition

C. Ibeas, J.R. Cejas, Tomás Gómez et al. · Aquaculture · 1996 · 94 citations

Animal Physiology, Nutrition, Biology +10

Lipid and fatty acid composition of muscle and liver from wild and captive mature female broodstocks of white seabream, Diplodus sargus

J.R. Cejas, Eduardo Almansa, S. Jérez et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2004 · 94 citations

Animal Physiology, Biology, Fatty Acid Composition +9

Lipid and fatty acid content in wild white seabream (Diplodus sargus) broodstock at different stages of the reproductive cycle

M.J. Pérez, C. Rodríguez, J.R. Cejas et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2006 · 93 citations

Biology, Animal Physiology, Lipid Analysis +10