Concepedia

Yan Liu

YL

6

Publications

229

Citations

6

H-Index

2010

Active since

Affiliations

Hezhou University(Current)

Sumy National Agrarian University

Yan Liu is an author at Hezhou University specializing in engineering, food quality, and food chemistry.

Top concepts

EngineeringHealthFood QualityFood ChemistryFood EngineeringRheologyHydrogelsNutritionFood SafetyPharmacology

Publications per year

2010–2022

6

Publications

6

Diverse rheological properties, mechanical characteristics and microstructures of corn fiber gum/soy protein isolate hydrogels prepared by laccase and heat treatment

Changning Deng, Yan Liu, Jinlong Li et al. · Food Hydrocolloids · 2017 · 90 citations

Biopolymer Gel, Hydrogels, Mixed Biopolymers +8

Complex Enzyme-Assisted Extraction Releases Antioxidative Phenolic Compositions from Guava Leaves

Lu Wang, Yanan Wu, Yan Liu et al. · Molecules · 2017 · 74 citations · Full text

Structure and properties of Cu(II) complex bamboo pulp fabrics

Qin Zhong-yue, Chen Yu-yue, Peng Zhang et al. · Journal of Applied Polymer Science · 2010 · 22 citations

Materials Science, Chemical Engineering, Bamboo Pulp Fabric +10

Axial compression of three types of bamboo scrimber columns with different cross-sections

Yan Liu, Shukai Tang, Yanfei Guo et al. · BioResources · 2020 · 17 citations · Full text

Engineering, Strength Property, Civil Engineering +12

Development of pumpkin seed meal biscuits

Anna Helikh, Zhenhua Duan, Yan Liu et al. · Eastern-European Journal of Enterprise Technologies · 2022 · 14 citations · Full text

Nutrition, Novel Food, Food Analysis +16

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