1
Publications
12
Citations
1
H-Index
2015
Active since
Affiliations
Pampangouda Pampangouda is an author at University of Agricultural Sciences, Bangalore specializing in microbiology, food fermentation, and food microbiology.
Top concepts
HealthNutritionFood SafetyMicrobiologyPublic HealthFood FermentationFood MicrobiologyIn Vitro Fermentation
Publications per year
2015–2015
1
1
Pampangouda Pampangouda, K. B. Munishamanna, H. Gurumurthy · Journal of Applied and Natural Science · 2015 · 12 citations · Full text
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