Gaynour B.G. Sletten

Author

Norwegian Veterinary Institute

Also Known As

G B Sletten, G. B. Sletten, Gaynour B. G. Sletten, Gaynour B.G. Sletten, Gaynour Sletten

Publications

604

Citations

H-Index

Concepts

All Affiliations

Norwegian Veterinary Institute University of Oslo Nordic Institute of Dental Materials

About

Gaynour B.G. Sletten is an author at Norwegian Veterinary Institute specializing in medicine, immunology, and food safety.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	3	3	97
2	Health Sciences	2	2	256
3	Allergy	2	2	29
4	Natural Sciences	1	1	15
5	Biochemistry	1	1	15

Gaynour B.G. Sletten

Publications

589

Citations

H-Index

Page 1

	Year	Citations
Cytotoxicity of dental alloys, metals, and ceramics assessed by Millipore filter, agar overlay, and MTT tests Göran Sjögren, Gaynour B.G. Sletten, Jon E. Dahl Journal of Prosthetic Dentistry CorrosionMtt TestsToxicology TestingToxicologyMetal Toxicity	2000	242
Cytotoxic effects of extracts of compomers Gaynour B.G. Sletten, Jon E. Dahl Acta Odontologica Scandinavica Cytotoxic EffectsAvailable CompomersMedicineCell Culture MediumToxicology Testing	1999	68
Effects of Industrial Processing on the Immunogenicity of Commonly Ingested Fish Species Gaynour B.G. Sletten, Thien Van Do, Helene Lindvik, International Archives of Allergy and Immunology	2009	57
Characterization of IgE Binding to Lupin, Peanut and Almond with Sera from Lupin-Allergic Patients Lise Holden, Gaynour B.G. Sletten, Helene Lindvik, International Archives of Allergy and Immunology	2008	52
Changes in humoral responses to <i>β</i>‐lactoglobulin in tolerant patients suggest a particular role for IgG<sub>4</sub> in delayed, non‐IgE‐mediated cow's milk allergy Gaynour B.G. Sletten, Ragnhild Halvorsen, Eliann Egaas, Pediatric Allergy and Immunology	2006	42
Novel Polyclonal−Monoclonal-Based ELISA Utilized To Examine Lupine (<i>Lupinus</i> Species) Content in Food Products Lise Holden, Lena Haugland Moen, Gaynour B.G. Sletten, Journal of Agricultural and Food Chemistry	2007	37
Casein‐specific immunoglobulins in cow's milk allergic patient subgroups reveal a shift to IgA dominance in tolerant patients Gaynour B.G. Sletten, Ragnhild Halvorsen, Eliann Egaas, Pediatric Allergy and Immunology	2007	32
Memory T Cell Proliferation in Cow’s Milk Allergy after CD25+ Regulatory T Cell Removal Suggests a Role for Casein-Specific Cellular Immunity in IgE-Mediated but Not in Non-IgE-Mediated Cow’s Milk Allergy Gaynour B.G. Sletten, Ragnhild Halvorsen, Eliann Egaas, International Archives of Allergy and Immunology	2006	30
Differential influence of the degree of processing on immunogenicity following proteolysis of casein and β-lactoglobulin Gaynour B.G. Sletten, Lise Holden, Eliann Egaas Food and Agricultural Immunology NutritionMilk MatricesAllergyBiochemistryHuman Lactation	2008	15
A comparison of time-resolved fluoroimmunoassay and ELISA in the detection of casein in foodstuffs Gaynour B.G. Sletten, Kjersti E. Løvberg, Lena Haugland Moen, Food and Agricultural Immunology Pathogen DetectionTime-resolved FluoroimmunoassayFood AnalysisImmunologyDiagnosis	2005	14

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