Marica Rakin - Concepedia

Author

Marica Rakin

University of Belgrade ORCID

Also Known As

M RAKIN, M. Rakin, Marica B Rakin, Marica B. Rakin, Marica Rakin, Pejin, Dušanka, Rakin, Marica

Publications

1.7K

Citations

H-Index

Concepts

All Affiliations

University of Belgrade University of Novi Sad Institute of Metallurgy Military Medical Academy

About

Marica Rakin is an author at University of Belgrade specializing in biotechnology, engineering, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	17	17	965
2	Health Sciences	16	17	888
3	Medicine	9	9	438
4	Business	1	1	20
5	Public Health	1	1	13

Marica Rakin

Publications

1.6K

Citations

H-Index

Page 1

	Year	Citations
Production of bioethanol from corn meal hydrolyzates Ljiljana Mojović, Stefan Nikolić, Marica Rakin Fuel BiomanufacturingEngineeringBioenergyBiorefinery ProductBiochemical Engineering	2006	174
Contribution of lactic acid fermentation to improved nutritive quality vegetable juices enriched with brewer’s yeast autolysate Marica Rakin, Maja Vukašinović‐Sekulić, Slavica Šiler-Marinković, Food Chemistry NutritionFood FermentationBiochemical EngineeringLactic Acid FermentationFood Processing	2005	148
Ultrasound-assisted production of bioethanol by simultaneous saccharification and fermentation of corn meal Svetlana Nikolić, Ljiljana Mojović, Marica Rakin, Food Chemistry BiomanufacturingEngineeringBioenergySimultaneous SaccharificationBiochemical Engineering	2010	125
Bioethanol production from corn meal by simultaneous enzymatic saccharification and fermentation with immobilized cells of Saccharomyces cerevisiae var. ellipsoideus Svetlana Nikolić, Ljiljana Mojović, Marica Rakin, Fuel BiomanufacturingEngineeringFood FermentationBioenergySaccharomyces Cerevisiae Var	2009	94
Progress in the production of bioethanol on starch-based feedstocks Ljiljana Mojović, Dušanka Pejin, Olgica Grujić, Chemical Industry and Chemical Engineering Quarterly Biomass UtilizationBiomass ConversionBiomanufacturingBioenergyBiofuel Production	2009	90
Microencapsulation of probiotic starter culture in protein–carbohydrate carriers using spray and freeze-drying processes: Implementation in whey-based beverages Nataša S. Obradović, Mina Volić, Viktor Nedović, Journal of Food Engineering Freeze-drying ProcessesBiomanufacturingBiotechnologyFood EngineeringMicrobiology	2022	79
Application of whey protein and whey protein hydrolysate as protein based carrier for probiotic starter culture Tanja Krunić, Nataša S. Obradović, Marica Rakin Food Chemistry ProbioticBiomanufacturingWhey ProteinBiotechnologyAlternative Protein Source	2019	74
Production of bioethanol from corn meal hydrolyzates by free and immobilized cells of Saccharomyces cerevisiae var. ellipsoideus Svetlana Nikolić, Ljiljana Mojović, Dušanka Pejin, Biomass and Bioenergy BiomanufacturingBiosynthesisBioenergyImmobilized CellsSaccharomyces Cerevisiae Var	2010	71
Fermentation of wheat and triticale hydrolysates: A comparative study Dušanka Pejin, Lj. Mojović, Vesna Vučurović, Fuel Comparative StudyAgricultural EconomicsFood Fermentation	2009	66
Utilization of baker's yeast (Saccharomyces cerevisiae) for the production of yeast extract: Effects of different enzymatic treatments on solid, protein and carbohydrate recovery Tatjana Vukašinović-Milić, Marica Rakin, Slavica Šiler-Marinković Journal of the Serbian Chemical Society Food ChemistryYeast ExtractBioanalysisBiochemical EngineeringDownstream Processing	2007	54

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