Concepedia

Jianwei Zang

JZ

Statistics

Publications

6

Citations

110

H-Index

6

Active since

2021

Affiliations

Guangdong Academy of Agricultural Sciences(Current)

Jiangxi Agricultural University

Ministry of Agriculture and Rural Affairs

Jianwei Zang is an author at Guangdong Academy of Agricultural Sciences specializing in health sciences, biotechnology, and food processing.

Top concepts

HealthEngineeringBiotechnologyFood ProcessingBiomolecular EngineeringBioenergySoft MatterBiochemistryBiosynthesisFood Chemistry

Publications per year

2021–2024

6

Publications

6

RETRACTED: The current advances, challenges, and future trends of plant-based yogurt

Jianwei Zang, Bingxu Yan, Haoyun Hu et al. · Trends in Food Science & Technology · 2024 · 26 citations

Mechanistic insights into gel formation of egg-based yoghurt: The dynamic changes in physicochemical properties, microstructure, and intermolecular interactions during fermentation

Jianwei Zang, Xiaoyang Pan, Yuanyuan Zhang et al. · Food Research International · 2023 · 24 citations

Biopolymer Gel, Biomanufacturing, Engineering +9

Hydrocolloid application in yogurt: Progress, challenges and future trends

Jianwei Zang, Pin-Jian Xiao, Yuqin Chen et al. · Food Hydrocolloids · 2024 · 22 citations

Biotechnology, Food Technology, Food Processing +2

Digestive and Physicochemical Properties of Small Granular Starch from Euryale ferox Seeds Growing in Yugan of China

Li Zhang, Yuqin Chen, Jiacheng Zeng et al. · Food Biophysics · 2021 · 14 citations

Food Chemistry, Bioenergy, Physicochemical Properties +4

Development of suspension culture technology and hormone effects on anthocyanin biosynthesis for red Cyclocarya paliurus cells

Yuan Liu, Qi Liang, Daobang Tang et al. · Plant Cell Tissue and Organ Culture (PCTOC) · 2022 · 13 citations

Hormone Effects, Biosynthesis, Engineering +7

Rows per page

1–5 of 6