Concepedia

Annette T. Carey

AT

3

Publications

287

Citations

3

H-Index

1995

Active since

Affiliations

Research International (United States)(Current)

Annette T. Carey is an author at Research International (United States) specializing in flavoromics, metabolomics, and food chemistry.

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Publications per year

1995–2001

3

Publications

3

Tomato Exo-(1->4)-[beta]-D-Galactanase (Isolation, Changes during Ripening in Normal and Mutant Tomato Fruit, and Characterization of a Related cDNA Clone)

Annette T. Carey, Karen Holt, Serge Picard et al. · PLANT PHYSIOLOGY · 1995 · 162 citations · Full text

Down‐regulation of a ripening‐related β‐galactosidase gene (TBG1) in transgenic tomato fruits

Annette T. Carey, David L. Smith, Elizabeth Harrison et al. · Journal of Experimental Botany · 2001 · 69 citations · Full text

Characterization and Occurrence of Lipoxygenase in Bell Peppers at Different Ripening Stages in Relation to the Formation of Volatile Flavor Compounds

Pieternel A. Luning, Annette T. Carey, J.P. Roozen et al. · Journal of Agricultural and Food Chemistry · 1995 · 56 citations

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