Rosna Mat Taha

Antioxidant Activity and Total Phenolic and Flavonoid Content of Various Solvent Extracts from<i>In Vivo</i>and<i>In Vitro</i>Grown<i>Trifolium pratense</i>L. (Red Clover)

Arash Khorasani Esmaeili, Rosna Mat Taha, Sadegh Mohajer et al. · BioMed Research International · 2015 · 207 citations · Full text

TiO_<b>2</b>/Chitosan-<b>NH_<b>4</b>I(+I_<b>2</b>)</b>-BMII-Based Dye-Sensitized Solar Cells with Anthocyanin Dyes Extracted from Black Rice and Red Cabbage

M.H. Buraidah, L. P. Teo, S.N.F. Yusuf et al. · International Journal of Photoenergy · 2011 · 81 citations · Full text

Polymer Electrolyte, Engineering, Electrode-electrolyte Interface +16

Optimization of Extraction Parameters by Using Response Surface Methodology, Purification, and Identification of Anthocyanin Pigments in <i>Melastoma malabathricum</i> Fruit

Nordiyanah Anuar, Ahmad Faris Mohd Adnan, Muhammad Naziz Saat et al. · The Scientific World JOURNAL · 2013 · 77 citations · Full text

Induction of systemic resistance in faba bean (Vicia faba L.) to bean yellow mosaic potyvirus (BYMV) via seed bacterization with plant growth promoting rhizobacteria

M. Elbadry, Rosna Mat Taha, K. A. El-Dougdoug et al. · Journal of Plant Diseases and Protection · 2006 · 75 citations

Plant Virus, Plant-virus Interaction, Vicia Faba L. +9

Total phenolic contents, antioxidant and antimicrobial activities of Bruguiera gymnorrhiza

M. Rayees Ul Haq, Wirakarnain Sani, A.B.M. Sharif Hossain et al. · Journal of Medicinal Plants Research · 2011 · 69 citations · Full text

Food Chemistry, Biochemistry, Antioxidant Assays +12