Statistics
Publications
5
Citations
87
H-Index
5
Active since
1936
Affiliations
University of Connecticut(Current)
E. O. Anderson is an author at University of Connecticut specializing in agriculture, milk quality, and cheese science.
Publications per year
1936–1956
5
5
The Neutral Carbonyl Compounds in Blue-Mold Type Cheese
M.E. Morgan, E. O. Anderson · Journal of Dairy Science · 1956 · 29 citations · Full text
Agriculture, Chemistry, Food Science +14
W. N. Plastridge, E. O. Anderson, Francis J. Weirether et al. · Journal of Dairy Science · 1936 · 25 citations · Full text
Veterinary Medicine, Animal Sciences, Infectious Diseases +13
Leucocyte Count of Herd Milk Compared to the Incidence of Mastitis
Patricia MacLeod, W. N. Plastridge, E. O. Anderson et al. · Journal of Dairy Science · 1953 · 10 citations · Full text
1–5 of 5