Walid Yeddes

Gelatin-chitosan-pectin films incorporated with rosemary essential oil: Optimized formulation using mixture design and response surface methodology

Walid Yeddes, Kais Djebali, Wissem Aidi Wannes et al. · International Journal of Biological Macromolecules · 2020 · 113 citations

Edible Film, Engineering, Natural Polymer +8

Effect of bioclimatic area and season on phenolics and antioxidant activities of rosemary (<i>Rosmarinus officinalis</i> L.) leaves

Walid Yeddes, Abdelkader Chalghoum, Wissem Aidi Wannes et al. · Journal of Essential Oil Research · 2019 · 46 citations

Food Preservatives, Food Bioactive Compound, Antioxidant Assays +12

Effect of Environmental Conditions on the Chemical Composition and Antioxidant Activity of Essential Oils from <i>Rosmarinus officinalis</i> L. Growing Wild in Tunisia

Walid Yeddes, Wissem Aidi Wannes, Majdi Hammami et al. · Journal of Essential Oil Bearing Plants · 2018 · 43 citations

Effect of rosemary essential oil and ethanol extract on physicochemical and antibacterial properties of optimized gelatin–chitosan film using mixture design

Walid Yeddes, Małgorzata Nowacka, Katarzyna Rybak et al. · Journal of Food Processing and Preservation · 2021 · 28 citations

Chemical Engineering, Edible Film, Mixture Design +4

Optimizing Ethanol Extraction of Rosemary Leaves and Their Biological Evaluations

Walid Yeddes, Majdi Hammami, Hamza Gadhoumi et al. · Journal of Exploratory Research in Pharmacology · 2022 · 21 citations · Full text