Erica Liberto

Quantitative analysis of essential oils: a complex task

Carlo Bicchi, Erica Liberto, Maura Matteodo et al. · Flavour and Fragrance Journal · 2008 · 192 citations

Environmental Monitoring, Engineering, Measurement +18

Essential oils and volatiles: sample preparation and analysis. A review.

Patrizia Rubiolo, Barbara Sgorbini, Erica Liberto et al. · Flavour and Fragrance Journal · 2010 · 170 citations

Food Chemistry, Flavoromics, Gas Chromatography +13

Dual-phase twisters: A new approach to headspace sorptive extraction and stir bar sorptive extraction

Carlo Bicchi, Chiara Cordero, Erica Liberto et al. · Journal of Chromatography A · 2005 · 136 citations

Sorptive Extraction, Mechanical Engineering, Dual-phase Twisters +1

Coffee aroma: Chemometric comparison of the chemical information provided by three different samplings combined with GC–MS to describe the sensory properties in cup

Davide Bressanello, Erica Liberto, Chiara Cordero et al. · Food Chemistry · 2016 · 136 citations · Full text

Food Chemistry, Sensory Science (Food Sensory Science), Flavoromics +11

Automated headspace solid-phase dynamic extraction to analyse the volatile fraction of food matrices

Carlo Bicchi, Chiara Cordero, Erica Liberto et al. · Journal of Chromatography A · 2003 · 117 citations

Food Chemistry, Food Authentication, Medicine +9