Gouri Satpathy

Estimation of nutritional, phytochemical, antioxidant and antibacterial activity of dried fig (Ficus carica)

Neha Soni, Sanchi Mehta, Gouri Satpathy et al. · Journal of Pharmacognosy and Phytochemistry · 2014 · 91 citations

Nutrition, Nutraceutical Ingredient, Antibacterial Activity +17

Removal of Organophosphorus (OP) Pesticide Residues from Vegetables Using Washing Solutions and Boiling

Gouri Satpathy, Yogesh Kumar Tyagi, Rajinder K. Gupta · Journal of Agricultural Science · 2011 · 66 citations · Full text

Residue (Chemistry), Engineering, Pesticide-residue Analysis +19

Preliminary evaluation of nutraceutical and therapeutic potential of raw Spondias pinnata K., an exotic fruit of India

Gouri Satpathy, Yogesh Kumar Tyagi, Rajinder K. Gupta · Food Research International · 2011 · 48 citations

Therapeutic Potential, Preliminary Evaluation, Nutraceutical Ingredient +4

A novel optimised and validated method for analysis of multi-residues of pesticides in fruits and vegetables by microwave-assisted extraction (MAE)–dispersive solid-phase extraction (d-SPE)–retention time locked (RTL)–gas chromatography–mass spectrometry with Deconvolution reporting software (DRS)

Gouri Satpathy, Yogesh Kumar Tyagi, Rajinder K. Gupta · Food Chemistry · 2011 · 48 citations

Food Chemistry, Environmental Chemistry, Chromatography–mass Spectrometry +14

"Evaluation of nutritional, phytochemical, antioxidant and antibacterial activity of dried plum (Prunus domestica)"

Sanchi Mehta, Neha Soni, Gouri Satpathy et al. · Journal of Pharmacognosy and Phytochemistry · 2014 · 39 citations

Food Chemistry, Nutrition, Medicine +13