T. Stalheim - Concepedia

Author

T. Stalheim

Also Known As

T Stalheim, T. Stalheim, Torunn Stalheim

Publications

299

Citations

H-Index

Concepts

All Affiliations

T. Stalheim is an author at Norwegian University of Life Sciences specializing in food microbiology, microbiology, and public health.

#	Concept	H-Index	Publications	Citations
1	Public Health	3	3	132
2	Microbiology	3	3	132
3	Medicine	2	2	93
4	Epidemiology	2	2	93
5	Bacterial Pathogens	1	1	40

T. Stalheim

Publications

299

Citations

H-Index

Page 1

	Year	Citations
Antibacterial activity of sphagnum acid and other phenolic compounds found in<i>Sphagnum papillosum</i>against food-borne bacteria Hilde Mellegård, T. Stalheim, Víctor Hormazábal, Letters in Applied Microbiology	2009	75
Sphagnan - a pectin-like polymer isolated from<i>Sphagnum</i>moss can inhibit the growth of some typical food spoilage and food poisoning bacteria by lowering the pH T. Stalheim, Simon Ballance, Bjørn E. Christensen, Journal of Applied Microbiology	2009	60
<i>Yersinia enterocolitica</i>Outbreak Associated with Ready-to-Eat Salad Mix, Norway, 2011 Emily MacDonald, Berit Tafjord Heier, Karin Nygård, Emerging infectious diseases International Traceback MechanismsTraveler DiarrheaMicrobial HazardPathogen TransmissionUnusual Vehicle	2012	53
Yersinia enterocolitica O:9 infections associated with bagged salad mix in Norway, February to April 2011 Elizabeth Macdonald, Berit Tafjord Heier, T. Stalheim, Eurosurveillance Pathogen DetectionSalad MixPossible OutbreakBacterial PathogensFood Microbiology	2011	40
Attachment of Bacillus Cereus Spores With and Without Appendages to Stainless Steel Surfaces Arve Klavenes, T. Stalheim, O. Sjøvold, Food and Bioproducts Processing BiofilmsMicrobial ContaminationBacteriologyBacillus Cereus SporesFood Microbiology	2002	39
Characterization of spore appendages from Bacillus cereus strains T. Stalheim, Per Einar Granum Journal of Applied Microbiology	2001	32

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