Hayet Amellal-Chibane

Statistics

Publications

Citations

H-Index

Active since

2017

Affiliations

Hayet Amellal-Chibane is an author at University of Boumerdes specializing in lactic acid bacteria, fruit bioactive compounds, and fruit antioxidants.

Publications per year

2017–2019

Publications

Physicochemical, microbial, and sensory properties of yogurt supplemented with flaxseeds during fermentation and refrigerated storage

Mehdia Mihoubi, Hayet Amellal-Chibane, Lakhdar Mekimène et al. · Mediterranean Journal of Nutrition and Metabolism · 2017 · 10 citations

Agriculture, Food Science, Nutritional Sciences +12

Effect of Maturation Degree on the Fixed Oil Chemical Composition, Phenolic Compounds, Mineral Nutrients and Antioxidant Properties of Pistacia lentiscus L. Fruits

Kaissa Boudıeb, Sabrina Ait Slimane-Ait Kaki, Hayet Amellal-Chibane · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · 2019 · 10 citations · Full text

Agriculture, Biochemistry, Food Science +17

1–2 of 2