Concepedia
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Publications
1
Citations
117
H-Index
Active since
1995
Affiliations
UCLouvain(Current)
L R Nélissen is an author at UCLouvain specializing in biology, natural sciences, and food fermentation.
Top concepts
BiologyMedicineBiochemistryGlycobiologyMicrobiologyBioenergeticsBiotechnologyNatural SciencesFood Fermentation
Publications per year
1995–1995
Mechanisms of yeast flocculation: comparison of top- and bottom-fermenting strains
Pascale B. Dengis, L R Nélissen, P. G. Rouxhet · Applied and Environmental Microbiology · 1995 · 117 citations · Full text
Biology, Food Fermentation, Biochemistry +11
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