Bharathi Avula

Assessment of Total Phenolic and Flavonoid Content, Antioxidant Properties, and Yield of Aeroponically and Conventionally Grown Leafy Vegetables and Fruit Crops: A Comparative Study

Suman Chandra, Shabana I. Khan, Bharathi Avula et al. · Evidence-based Complementary and Alternative Medicine · 2014 · 607 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

Decarboxylation Study of Acidic Cannabinoids: A Novel Approach Using Ultra-High-Performance Supercritical Fluid Chromatography/Photodiode Array-Mass Spectrometry

Mei Wang, Yanhong Wang, Bharathi Avula et al. · Cannabis and Cannabinoid Research · 2016 · 264 citations · Full text

Pharmacy, Biochemistry, Pharmacology +7

Cassia Cinnamon as a Source of Coumarin in Cinnamon-Flavored Food and Food Supplements in the United States

Yan‐Hong Wang, Bharathi Avula, N. P. Dhammika Nanayakkara et al. · Journal of Agricultural and Food Chemistry · 2013 · 223 citations

Agriculture, Food Science, Medicinal Chemistry +12

In Situ Gel of Triamcinolone Acetonide-Loaded Solid Lipid Nanoparticles for Improved Topical Ocular Delivery: Tear Kinetics and Ocular Disposition Studies

Akshaya Tatke, Narendar Dudhipala, Karthik Yadav Janga et al. · Nanomaterials · 2018 · 153 citations · Full text

Pharmacy, Ophthalmology, Pharmaceutics +17

Quantitative and qualitative determination of six xanthones in Garcinia mangostana L. by LC–PDA and LC–ESI-MS

Xiuhong Ji, Bharathi Avula, Ikhlas A. Khan · Journal of Pharmaceutical and Biomedical Analysis · 2006 · 118 citations

Agriculture, Food Science, Plant Sciences +11