S. Schiess

Introduction of Complementary Feeding in 5 European Countries

S. Schiess, Veit Grote, Silvia Scaglioni et al. · Journal of Pediatric Gastroenterology and Nutrition · 2009 · 147 citations

The introduction of solid food and growth in the first 2 y of life in formula-fed children: analysis of data from a European cohort study

Veit Grote, S. Schiess, Ricardo Closa‐Monasterolo et al. · American Journal of Clinical Nutrition · 2011 · 62 citations · Full text

Pediatric Feeding, Nutrition, Malnutrition +14

Methodology for Longitudinal Assessment of Nutrient Intake and Dietary Habits in Early Childhood in a Transnational Multicenter Study

S. Verwied‐Jorky, S. Schiess, Verónica Luque et al. · Journal of Pediatric Gastroenterology and Nutrition · 2010 · 33 citations

Micronutrient intake adequacy in children from birth to 8 years. Data from the Childhood Obesity Project

Marta Zaragoza-Jordana, Ricardo Closa‐Monasterolo, Verónica Luque et al. · Clinical Nutrition · 2017 · 32 citations

Obesity, Nutrition, Childhood Obesity +15

Fish consumption in mid-childhood and its relationship to neuropsychological outcomes measured in 7–9 year old children using a NUTRIMENTHE neuropsychological battery

Mariona Gispert‐Llauradó, Miguel Pérez-Garcı́a, Joaquín Escribano et al. · Clinical Nutrition · 2016 · 29 citations

Fish Consumption, Cognitive Science, Neuropsychology +11