Statistics
Publications
1
Citations
60
H-Index
1
Active since
2020
Affiliations
Universidade de Caxias do Sul(Current)
Denis da Maia Soares is an author at Universidade de Caxias do Sul specializing in aroma biosynthesis during fermentation, fermentation kinetics, and temperature effects on fermentation.
Publications per year
2020–2020
1
1
Flaviane Eva Magrini, Gabriela Machado de Almeida, Denis da Maia Soares et al. · Biomass Conversion and Biorefinery · 2020 · 60 citations
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