Heng‐Shan Wang

Antioxidant activity of microwave-assisted extract of longan (Dimocarpus Longan Lour.) peel

Ying‐Ming Pan, Kai Wang, Siqin Huang et al. · Food Chemistry · 2007 · 246 citations

Agriculture, Food Science, Food Analysis +14

Ce(OTf)₃-Catalyzed [3 + 2] Cycloaddition of Azides with Nitroolefins: Regioselective Synthesis of 1,5-Disubstituted 1,2,3-Triazoles

Ying‐Chun Wang, Yuyang Xie, Hongen Qu et al. · The Journal of Organic Chemistry · 2014 · 132 citations

Natural Sciences, Chemistry, Catalysis +11

Isolation and characterization of melanin from Osmanthus fragrans’ seeds

Heng‐Shan Wang, Ying‐Ming Pan, Zhiqing Huang · LWT · 2006 · 126 citations

Life Sciences, Botany, Plant Sciences +11

Electrochemical Difunctionalization of Olefines: Access to Selenomethyl‐Substituted Cyclic Ethers or Lactones

Xiu‐Jin Meng, Ping‐Fu Zhong, Yumei Wang et al. · Advanced Synthesis & Catalysis · 2019 · 116 citations

Natural Sciences, Chemical Engineering, Chemistry +12

Antioxidant activity of ethanolic extract of Cortex fraxini and use in peanut oil

Ying‐Ming Pan, Heng‐Shan Wang, Xiaopu Zhang et al. · Food Chemistry · 2006 · 111 citations

Life Sciences, Biochemistry, Food Science +14