Statistics
Publications
1
Citations
37
H-Index
1
Active since
2008
Affiliations
Shangwei Cheng is an author at Academy of State Administration of Grain specializing in enzyme level optimization, food enzymes, and oil quality improvement.
Publications per year
2008–2008
1
1
Aqueous Enzymatic Extraction of Oil and Protein Hydrolysates from Peanut
Yingyao Wang, Zhang Wang, Shangwei Cheng et al. · Food Science and Technology Research · 2008 · 37 citations · Full text
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