Concepedia

Claude Fischler

CF

29

Publications

5K

Citations

25

H-Index

1980

Active since

Affiliations

Centre National de la Recherche Scientifique(Current)

École des hautes études en sciences sociales

University of Pennsylvania

University of Michigan

Hiroshima Shudo University

Claude Fischler is an author at Centre National de la Recherche Scientifique specializing in public health, food choice, and nutrition.

Top concepts

Public HealthNutritionFood ChoicePublic Health NutritionCultureHealthLanguageMarketingAnthropologyEducation

Publications per year

1980–2022

29

Publications

29

Food, self and identity

Claude Fischler · Social Science Information · 1988 · 1.2K citations

Education, Self Identity, Autonomy +16

Attitudes to Food and the Role of Food in Life in the U.S.A., Japan, Flemish Belgium and France: Possible Implications for the Diet–Health Debate

Paul Rozin, Claude Fischler, Sumio Imada et al. · Appetite · 1999 · 643 citations

Food Choice, Nutrition, Diet Quality +12

Commensality, society and culture

Claude Fischler · Social Science Information · 2011 · 514 citations · Full text

Culinary Studies, Public Health Nutrition, Cultural Variability +21

Food habits, social change and the nature/culture dilemma

Claude Fischler · Social Science Information · 1980 · 295 citations

Nutrition, Public Health Nutrition, Foodways +17

European and American perspectives on the meaning of natural

Paul Rozin, Claude Fischler, Christy Shields-Argelès · Appetite · 2012 · 253 citations

Cultural Value, Natural Sciences, Neologism +6

Rows per page

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