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Publications
1
Citations
24
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Active since
2014
Mohamad Samsudin is an author specializing in seed nutritional composition, nutritional trait assessment, and seed phytochemical content.
Publications per year
2014–2014
Nutritional values and cooking quality of defatted kenaf seeds yellow (DKSY) noodles
Norhasnida Zawawi, P. Gangadharan, R. Ahma Zaini et al. · Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) · 2014 · 24 citations · Full text
Agriculture, Food Science, Nutritional Sciences +16
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