Statistics
Publications
3
Citations
87
H-Index
3
Active since
2014
Affiliations
A. Leskó is an author at Corvinus University of Budapest specializing in microbiology, microbial metabolism, and metabolic engineering.
Publications per year
2014–2015
3
3
Influence of ageing on changes in polyphenolic compounds in red wines
Irina Balga, A. Leskó, Márta Ladányi et al. · Czech Journal of Food Sciences · 2014 · 16 citations · Full text
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